Easy Tuna Pasta

I prepare this dish whenever we have unexpected guests or I'm too lazy to whip something up for dinner.  It's fast, easy and budget friendly. 


Ingredients:

• 2 cans of tuna in oil ( i use a combination of one can spicy  and one in original flavor ) 
• 2-3 cloves of garlic, minced
• butter
• olive oil
• fresh or dried basil 
• pasta noodles

Cook pasta according to package instructions.   Drain the canned tuna and save the oil.  Saute garlic in butter and olive oil then add tuna.  Let the tuna absorb the garlic flavor for about 2 minutes then stir in the cooked pasta.  

Sprinkle basil and grated  cheese before serving.  

* i forgot to buy a new bottle of basil. Hence, the lack of green specks.